Preferred Term:
bone meal
Definition:
Animal meal produced from bones that are steamed under pressure and then ground. It contains 1.5-2.5% nitrogen, 12-15% phosphorus, and 20-34% calcium.
Concept Schemes:
NALT Core
NALT Full
NALT Full
Broader Concept:
URI:
https://lod.nal.usda.gov/nalt/18529
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RDF/XMLCreated 2006-01-19, last modified 2016-05-31
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