Preferred Term:
food surfaces
Definition:
The surface of any food or food product.
Concept Schemes:
NALT Full
NALT Core
NALT Core
Broader Concept:
URI:
https://lod.nal.usda.gov/nalt/40882
Download this Concept:
RDF/XMLCreated 2006-01-19, last modified 2016-12-27
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