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NALT Concept Space
U.S. Department of Agriculture

NALT Core

Concept information

  1. Fields of Study
  2. physical chemistry
  3. chemical structure
  4. protein structure
  5. protein conformation
  6. protein folding

Preferred term

protein folding

Type

  • Topic

Definition

  • Information The biochemical process by which a protein assumes its three-dimensional conformation. It begins even before a protein has been completely synthesized and proceeds through discrete intermediate structures (primary, secondary, and tertiary) before the final structure (quaternary structure) is formed.

    Source: NAL Thesaurus Staff

    Type: Concept definition

Broader concept

Synonyms

  • enzyme folding

In other languages

URI

https://lod.nal.usda.gov/nalt/59913

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RDF/XML TURTLE JSON-LD Created 1/19/06, last modified 1/19/16