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NALT Concept Space
U.S. Department of Agriculture

NALT Centro

Concept information

  1. ámbitos de estudio
  2. ciencia de la nutrición
  3. aditivos alimentarios
  4. preservantes de alimentos
  1. nutrición humana, inocuidad y calidad de los alimentos
  2. ciencia de la nutrición
  3. aditivos alimentarios
  4. preservantes de alimentos
  1. investigación, tecnología, métodos
  2. sustancias químicas
  3. químicos técnicos
  4. aditivos
  5. aditivos alimentarios
  6. preservantes de alimentos
  1. investigación, tecnología, métodos
  2. sustancias químicas
  3. químicos técnicos
  4. preservadores
  5. preservantes de alimentos

Preferred term

preservantes de alimentos

Type

  • Chemical

Definition

Broader concept

Related concepts

In other languages

URI

https://lod.nal.usda.gov/nalt/2346

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RDF/XML TURTLE JSON-LD Created 1/19/06, last modified 7/20/20