Concept information
Preferred term
glycosylation
Type
-
Topic
Definition
-
The chemical or biochemical addition of carbohydrate or glycosyl groups to other chemicals, especially peptides or proteins. Glycosyl transferases are used in this biochemical reaction.
Source: Medical Subject Headings
Type: Concept definition
Broader concept
Synonyms
- O-glycosylation
In other languages
-
Spanish
URI
https://lod.nal.usda.gov/nalt/24668
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