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Concept information

Preferred term

glycosylation

Type

  • Topic

Definition

  • Information The chemical or biochemical addition of carbohydrate or glycosyl groups to other chemicals, especially peptides or proteins. Glycosyl transferases are used in this biochemical reaction.

Synonyms

  • O-glycosylation

In other languages

URI

https://lod.nal.usda.gov/nalt/24668

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RDF/XML TURTLE JSON-LD Created 1/19/06, last modified 7/25/19