Concept information
Preferred term
standardization
Type
-
Topic
Definition
-
A process to remove the effects of differences or other confounding variables in order to establish uniform criteria by which values, practices, performance, etc. may be measured and compared.
Broader concept
Synonyms
- standardisation
Source
- Joint Institute for Food Safety and Applied Nutrition (JIFSAN)
In other languages
-
Spanish
URI
https://lod.nal.usda.gov/nalt/137379
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