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NALT Concept Space
U.S. Department of Agriculture

NALT Full

Concept information

  1. Fields of Study
  2. toxicology
  3. products and commodities
  4. agricultural products
  5. foods
  6. blended foods
  1. Animals, Livestock, One Health
  2. toxicology
  3. products and commodities
  4. agricultural products
  5. foods
  6. blended foods
  1. Fields of Study
  2. toxicology
  3. products and commodities
  4. agricultural products
  5. foods
  6. blended foods
  1. Animals, Livestock, One Health
  2. toxicology
  3. products and commodities
  4. agricultural products
  5. foods
  6. blended foods
  1. Research, Technology, Methods
  2. toxicology
  3. products and commodities
  4. agricultural products
  5. foods
  6. blended foods
  1. Economics, Trade, Law, Business, Industry
  2. products and commodities
  3. agricultural products
  4. foods
  5. blended foods
  1. Human Nutrition, Food Safety and Quality
  2. foods
  3. blended foods

Preferred term

blended foods

Type

  • Product

Broader concept

Related concepts

Synonyms

  • blends (foods)
  • food blends

Scope note

  • Use for mixtures of two or more foods or food ingredients; For foods that have been processed to a liquid consistancy, using a blender, food processor, etc. USE liquified foods.

In other languages

URI

https://lod.nal.usda.gov/nalt/17998

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RDF/XML TURTLE JSON-LD Created 1/19/06, last modified 4/15/15