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NALT Concept Space
U.S. Department of Agriculture

NALT Full

Concept information

  1. Fields of Study
  2. toxicology
  3. products and commodities
  4. agricultural products
  5. foods
  6. food toppings
  1. Animals, Livestock, One Health
  2. toxicology
  3. products and commodities
  4. agricultural products
  5. foods
  6. food toppings
  1. Fields of Study
  2. toxicology
  3. products and commodities
  4. agricultural products
  5. foods
  6. food toppings
  1. Animals, Livestock, One Health
  2. toxicology
  3. products and commodities
  4. agricultural products
  5. foods
  6. food toppings
  1. Research, Technology, Methods
  2. toxicology
  3. products and commodities
  4. agricultural products
  5. foods
  6. food toppings
  1. Economics, Trade, Law, Business, Industry
  2. products and commodities
  3. agricultural products
  4. foods
  5. food toppings
  1. Human Nutrition, Food Safety and Quality
  2. foods
  3. food toppings

Preferred term

food toppings

Type

  • Product

Broader concept

Synonyms

  • cheese toppings
  • cooked toppings
  • fruit toppings
  • meat toppings
  • pizza toppings
  • salad toppings
  • vegetable toppings
  • whipped toppings

In other languages

URI

https://lod.nal.usda.gov/nalt/196763

Download this concept:

RDF/XML TURTLE JSON-LD Created 3/7/13, last modified 12/6/13