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NALT Concept Space
U.S. Department of Agriculture

NALT Completo

Concept information

  1. ámbitos de estudio
  2. nutrición
  3. dieta
  4. dietas especiales
  5. dieta mediterránea

Preferred term

dieta mediterránea

Type

  • Topic

Definition

  • Information Dieta típica de la región mediterránea, caracterizada por un patrón rico en frutas y hortalizas, cereales, panes, papas, aves de corral, frijoles, nueces, aceite de oliva y pescado, y bajo en carnes rojas y lácteos, y por un consumo moderado de bebidas alcohólicas.

    Source: Medical Subject Headings 2014

    Type: https://lod.nal.usda.gov/naltv#Definition

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URI

https://lod.nal.usda.gov/nalt/198807

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RDF/XML TURTLE JSON-LD Created 4/18/13, last modified 6/4/15