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NALT Concept Space
U.S. Department of Agriculture

NALT Full

Concept information

  1. Plant Production, Gardening
  2. plant products
  3. vegetable products
  4. vegetables
  5. green leafy vegetables
  1. Fields of Study
  2. agricultural products
  3. plant products
  4. vegetable products
  5. vegetables
  6. green leafy vegetables
  1. Animals, Livestock, One Health
  2. agricultural products
  3. plant products
  4. vegetable products
  5. vegetables
  6. green leafy vegetables
  1. Fields of Study
  2. agricultural products
  3. plant products
  4. vegetable products
  5. vegetables
  6. green leafy vegetables
  1. Animals, Livestock, One Health
  2. agricultural products
  3. plant products
  4. vegetable products
  5. vegetables
  6. green leafy vegetables
  1. Research, Technology, Methods
  2. agricultural products
  3. plant products
  4. vegetable products
  5. vegetables
  6. green leafy vegetables
  1. Economics, Trade, Law, Business, Industry
  2. agricultural products
  3. plant products
  4. vegetable products
  5. vegetables
  6. green leafy vegetables

Preferred term

green leafy vegetables

Type

  • Product

Broader concept

Narrower concepts

Related concepts

Synonyms

  • fresh greens
  • leafy greens
  • leafy green vegetables
  • leafy vegetables
  • salad greens

In other languages

URI

https://lod.nal.usda.gov/nalt/20728

Download this concept:

RDF/XML TURTLE JSON-LD Created 1/19/06, last modified 8/18/14