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Concept information

Preferred term

milk sickness

Type

  • Topic

Definition

  • Information An acute, often fatal disease caused by the ingestion of milk, milk products, or the flesh of cattle or sheep which have a disease known as trembles. It is marked by weakness, anorexia, vomiting, constipation, and sometimes muscular tremors. It is caused by poisoning by white snakeroot (Eupatorium rugosum) and the rayless goldenrod (Haplopappus heterophyllus).

Broader concept

In other languages

URI

https://lod.nal.usda.gov/nalt/286001

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RDF/XML TURTLE JSON-LD Created 8/17/16, last modified 11/14/16