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Concept information

Preferred term

foodomics

Type

  • Topic

Definition

  • Information A discipline that deals with food science and nutrition through the application of advanced omics (genomics, proteomics, metabolomics, etc.) technologies to improve consumer health and well-being.

Broader concept

In other languages

URI

https://lod.nal.usda.gov/nalt/289682

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RDF/XML TURTLE JSON-LD Created 1/10/17, last modified 11/16/18