Skip to main content
An official website of the United States government.

Official websites use .gov
A .gov website belongs to an official government organization in the United States.

Secure .gov websites use HTTPS
A lock ( ) or https:// means you've safely connected to the .gov website. Share sensitive information only on official, secure websites.

NALT Concept Space
U.S. Department of Agriculture

NALT Full

Concept information

  1. Fields of Study
  2. foods
  3. cooked foods
  4. baked goods
  5. cakes
  6. pound cakes
  1. Animals, Livestock, One Health
  2. foods
  3. cooked foods
  4. baked goods
  5. cakes
  6. pound cakes
  1. Fields of Study
  2. foods
  3. cooked foods
  4. baked goods
  5. cakes
  6. pound cakes
  1. Animals, Livestock, One Health
  2. foods
  3. cooked foods
  4. baked goods
  5. cakes
  6. pound cakes
  1. Research, Technology, Methods
  2. foods
  3. cooked foods
  4. baked goods
  5. cakes
  6. pound cakes
  1. Economics, Trade, Law, Business, Industry
  2. foods
  3. cooked foods
  4. baked goods
  5. cakes
  6. pound cakes
  1. Human Nutrition, Food Safety and Quality
  2. foods
  3. cooked foods
  4. baked goods
  5. cakes
  6. pound cakes

Preferred term

pound cakes

Type

  • Product

Definition

  • Information A creamy, moist cake that is characterized with firm texture and creamy mouthfeel upon mastication. It contains equal portions of wheat flour, eggs, sugar and butter or margarine.

    Source: NAL Thesaurus Staff

    Type: Concept definition

Broader concept

Related concepts

In other languages

URI

https://lod.nal.usda.gov/nalt/291368

Download this concept:

RDF/XML TURTLE JSON-LD Created 2/3/17, last modified 11/10/17