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NALT Concept Space
U.S. Department of Agriculture

NALT Full

Concept information

  1. Fields of Study
  2. diseases and disorders (animals and humans)
  3. noninfectious diseases
  4. diet-related diseases
  5. deficiency diseases
  6. steatitis
  1. Animals, Livestock, One Health
  2. diseases and disorders (animals and humans)
  3. noninfectious diseases
  4. diet-related diseases
  5. deficiency diseases
  6. steatitis
  1. Fields of Study
  2. diseases and disorders (animal and human)
  3. noninfectious diseases
  4. diet-related diseases
  5. deficiency diseases
  6. steatitis
  1. Research, Technology, Methods
  2. diseases and disorders (animal and human)
  3. noninfectious diseases
  4. diet-related diseases
  5. deficiency diseases
  6. steatitis
  1. Research, Technology, Methods
  2. diseases and disorders (animal and human)
  3. noninfectious diseases
  4. diet-related diseases
  5. deficiency diseases
  6. steatitis

Preferred term

steatitis

Type

  • Topic

Definition

  • Information Inflammation of adipose tissue; a histopathological indicator of vitamin E deficiency in animals fed on diets rich in fatty acids with three or more double bonds.

    Source: NAL Thesaurus Staff

    Type: Concept definition

Broader concept

In other languages

URI

https://lod.nal.usda.gov/nalt/31981

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RDF/XML TURTLE JSON-LD Created 1/19/06, last modified 11/30/12