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NALT Concept Space
U.S. Department of Agriculture

NALT Full

Concept information

  1. Fields of Study
  2. animal science
  3. anatomy and morphology
  4. plant anatomy
  5. seeds
  6. pseudocereals
  1. Animals, Livestock, One Health
  2. animal science
  3. anatomy and morphology
  4. plant anatomy
  5. seeds
  6. pseudocereals
  1. Fields of Study
  2. botany
  3. plant biology
  4. plant anatomy
  5. seeds
  6. pseudocereals
  1. Plant Production, Gardening
  2. botany
  3. plant biology
  4. plant anatomy
  5. seeds
  6. pseudocereals

Preferred term

pseudocereals

Type

  • Topic

Definition

  • Information Pseudocereals are fruits or seeds of non-grass or non-cereal plants and are consumed in same way as cereal grains. They are typically gluten-free, high in proteins and nutrients.

    Source: NAL Thesaurus

    Type: Concept definition

Broader concept

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In other languages

URI

https://lod.nal.usda.gov/nalt/322566

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RDF/XML TURTLE JSON-LD Created 7/13/18, last modified 11/14/18