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NALT Concept Space
U.S. Department of Agriculture

NALT Full

Concept information

  1. Fields of Study
  2. nutrition
  3. diet
  4. FODMAP diet

Preferred term

FODMAP diet

Type

  • Topic

Definition

  • Information A diet containing fermentable short-chain carbohydrates. A low FODMAP (fermentable oligosaccharides, disaccharides monosaccharides and polyols) diet is effective in the management of gastrointestinal symptoms that occur in irritable bowel syndrome.

    Source: NAL Thesaurus Staff

    Type: Concept definition

Broader concept

Related concepts

Synonyms

  • fermentable oligosaccharides, disaccharides monosaccharides and polyols (FODMAP) diet
  • high-FODMAP diet
  • low-FODMAP diet

In other languages

URI

https://lod.nal.usda.gov/nalt/341434

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RDF/XML TURTLE JSON-LD Created 7/16/20, last modified 10/29/20