Concept information
Preferred term
emulsifying
Type
-
Topic
Definition
-
The formation of a mixture of two liquids, such as oil and water, in which one of the liquids is in the form of fine droplets and is dispersed in the other.
Broader concept
Synonyms
- emulsification
In other languages
-
Spanish
URI
https://lod.nal.usda.gov/nalt/36928
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