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NALT Concept Space
U.S. Department of Agriculture

NALT Full

Concept information

  1. Fields of Study
  2. products and commodities
  3. agricultural products
  4. foods
  5. imitation foods
  6. meat analogs
  1. Animals, Livestock, One Health
  2. products and commodities
  3. agricultural products
  4. foods
  5. imitation foods
  6. meat analogs
  1. Fields of Study
  2. products and commodities
  3. agricultural products
  4. foods
  5. imitation foods
  6. meat analogs
  1. Animals, Livestock, One Health
  2. products and commodities
  3. agricultural products
  4. foods
  5. imitation foods
  6. meat analogs
  1. Research, Technology, Methods
  2. products and commodities
  3. agricultural products
  4. foods
  5. imitation foods
  6. meat analogs
  1. Economics, Trade, Law, Business, Industry
  2. products and commodities
  3. agricultural products
  4. foods
  5. imitation foods
  6. meat analogs
  1. Human Nutrition, Food Safety and Quality
  2. foods
  3. imitation foods
  4. meat analogs

Preferred term

meat analogs

Type

  • Product

Broader concept

Related concepts

Synonyms

  • meat analogues

Scope note

  • Plant protein made to resemble meat products in texture, flavor, color and form; for foods used in place of meats as the major protein source in a meal USE meat substitutes.

In other languages

URI

https://lod.nal.usda.gov/nalt/46957

Download this concept:

RDF/XML TURTLE JSON-LD Created 1/19/06, last modified 9/11/18