Concept information
Preferred term
traditional foods
Type
-
Product
Broader concept
Synonyms
- cultural foods
- ethnic foods
- regional foods
Scope note
- Use for discussions of the overall diet, or foods characteristic of specific geographic areas or ethnic, racial, religious, or cultural groups; For instances where these types of foods have been widely assimilated into another culture (for example sauerkraut in the U.S.), and are not distinguished by the author as unique factors in the diet, USE the names of the individual foods or food groups as appropriate.
In other languages
-
Spanish
URI
https://lod.nal.usda.gov/nalt/488
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