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NALT Concept Space
U.S. Department of Agriculture

NALT Full

Concept information

  1. Fields of Study
  2. agricultural products
  3. foods
  4. meat products
  5. fermented meat
  6. salami
  1. Animals, Livestock, One Health
  2. agricultural products
  3. foods
  4. meat products
  5. fermented meat
  6. salami
  1. Fields of Study
  2. agricultural products
  3. foods
  4. meat products
  5. fermented meat
  6. salami
  1. Animals, Livestock, One Health
  2. agricultural products
  3. foods
  4. meat products
  5. fermented meat
  6. salami
  1. Research, Technology, Methods
  2. agricultural products
  3. foods
  4. meat products
  5. fermented meat
  6. salami
  1. Economics, Trade, Law, Business, Industry
  2. agricultural products
  3. foods
  4. meat products
  5. fermented meat
  6. salami
  1. Human Nutrition, Food Safety and Quality
  2. foods
  3. meat products
  4. fermented meat
  5. salami
  1. Fields of Study
  2. agricultural products
  3. animal products
  4. meat products
  5. fermented meat
  6. salami
  1. Animals, Livestock, One Health
  2. agricultural products
  3. animal products
  4. meat products
  5. fermented meat
  6. salami
  1. Fields of Study
  2. agricultural products
  3. animal products
  4. meat products
  5. fermented meat
  6. salami
  1. Animals, Livestock, One Health
  2. agricultural products
  3. animal products
  4. meat products
  5. fermented meat
  6. salami
  1. Research, Technology, Methods
  2. agricultural products
  3. animal products
  4. meat products
  5. fermented meat
  6. salami
  1. Economics, Trade, Law, Business, Industry
  2. agricultural products
  3. animal products
  4. meat products
  5. fermented meat
  6. salami
  1. Fields of Study
  2. agricultural products
  3. foods
  4. fermented foods
  5. fermented meat
  6. salami
  1. Animals, Livestock, One Health
  2. agricultural products
  3. foods
  4. fermented foods
  5. fermented meat
  6. salami
  1. Fields of Study
  2. agricultural products
  3. foods
  4. fermented foods
  5. fermented meat
  6. salami
  1. Animals, Livestock, One Health
  2. agricultural products
  3. foods
  4. fermented foods
  5. fermented meat
  6. salami
  1. Research, Technology, Methods
  2. agricultural products
  3. foods
  4. fermented foods
  5. fermented meat
  6. salami
  1. Economics, Trade, Law, Business, Industry
  2. agricultural products
  3. foods
  4. fermented foods
  5. fermented meat
  6. salami
  1. Human Nutrition, Food Safety and Quality
  2. foods
  3. fermented foods
  4. fermented meat
  5. salami

Preferred term

salami

Type

  • Product

Broader concept

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In other languages

URI

https://lod.nal.usda.gov/nalt/61948

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RDF/XML TURTLE JSON-LD Created 1/19/06, last modified 4/11/16