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NALT Concept Space
U.S. Department of Agriculture

NALT Full

Concept information

  1. Fields of Study
  2. social sciences
  3. sociology
  4. community development
  5. local food systems
  1. Fields of Study
  2. economics
  3. agricultural economics
  4. local food systems
  1. Economics, Trade, Law, Business, Industry
  2. economics
  3. agricultural economics
  4. local food systems

Término preferido

local food systems

Tipo

  • Topic

Definición

  • Information Local food systems are collaborative efforts that integrate food production, processing, marketing/distribution and consumption within a given geographical area, place or community. Local food systems may also be characterized by certain market and non-market distribution channels: farm direct marketing channels including farmer's markets, community supported agriculture (CSA), farm-to-institution programs; community and home gardening; and gleaning programs.

    Fuente: NAL Thesaurus Staff

    Tipo: Concept definition

Concepto genérico

Conceptos relacionados

Sinónimos

  • community food systems
  • regional food systems

En otras lenguas

URI

https://lod.nal.usda.gov/nalt/148319

Descargue este concepto:

RDF/XML TURTLE JSON-LD Creado 15/9/11, última modificación 5/3/19