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NALT Concept Space
U.S. Department of Agriculture

NALT Full

Concept information

  1. Plant Production, Gardening
  2. plant products
  3. mustard products
  4. mustard greens
  1. Fields of Study
  2. products and commodities
  3. agricultural products
  4. plant products
  5. mustard products
  6. mustard greens
  1. Animals, Livestock, One Health
  2. products and commodities
  3. agricultural products
  4. plant products
  5. mustard products
  6. mustard greens
  1. Fields of Study
  2. products and commodities
  3. agricultural products
  4. plant products
  5. mustard products
  6. mustard greens
  1. Animals, Livestock, One Health
  2. products and commodities
  3. agricultural products
  4. plant products
  5. mustard products
  6. mustard greens
  1. Research, Technology, Methods
  2. products and commodities
  3. agricultural products
  4. plant products
  5. mustard products
  6. mustard greens
  1. Economics, Trade, Law, Business, Industry
  2. products and commodities
  3. agricultural products
  4. plant products
  5. mustard products
  6. mustard greens
  1. Plant Production, Gardening
  2. plant products
  3. vegetable products
  4. vegetables
  5. green leafy vegetables
  6. mustard greens
  1. Fields of Study
  2. plant products
  3. vegetable products
  4. vegetables
  5. green leafy vegetables
  6. mustard greens
  1. Animals, Livestock, One Health
  2. plant products
  3. vegetable products
  4. vegetables
  5. green leafy vegetables
  6. mustard greens
  1. Fields of Study
  2. plant products
  3. vegetable products
  4. vegetables
  5. green leafy vegetables
  6. mustard greens
  1. Animals, Livestock, One Health
  2. plant products
  3. vegetable products
  4. vegetables
  5. green leafy vegetables
  6. mustard greens
  1. Research, Technology, Methods
  2. plant products
  3. vegetable products
  4. vegetables
  5. green leafy vegetables
  6. mustard greens
  1. Economics, Trade, Law, Business, Industry
  2. plant products
  3. vegetable products
  4. vegetables
  5. green leafy vegetables
  6. mustard greens

Término preferido

mustard greens

Tipo

  • Product

Definición

  • Information The young, dark green leaves of mustard plants that are used as a cooked vegetable or as a salad green. The leaves have a strong, peppery taste.

    Fuente: NAL Thesaurus Staff

    Tipo: Concept definition

Concepto genérico

Conceptos relacionados

Sinónimos

  • leaf mustard
  • mustard leaves

En otras lenguas

URI

https://lod.nal.usda.gov/nalt/19330

Descargue este concepto:

RDF/XML TURTLE JSON-LD Creado 19/1/06, última modificación 20/6/14