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NALT Concept Space
U.S. Department of Agriculture

NALT Full

Concept information

  1. Fields of Study
  2. products and commodities
  3. agricultural products
  4. foods
  5. sausages
  6. fermented sausages
  1. Animals, Livestock, One Health
  2. products and commodities
  3. agricultural products
  4. foods
  5. sausages
  6. fermented sausages
  1. Fields of Study
  2. products and commodities
  3. agricultural products
  4. foods
  5. sausages
  6. fermented sausages
  1. Animals, Livestock, One Health
  2. products and commodities
  3. agricultural products
  4. foods
  5. sausages
  6. fermented sausages
  1. Research, Technology, Methods
  2. products and commodities
  3. agricultural products
  4. foods
  5. sausages
  6. fermented sausages
  1. Economics, Trade, Law, Business, Industry
  2. products and commodities
  3. agricultural products
  4. foods
  5. sausages
  6. fermented sausages
  1. Human Nutrition, Food Safety and Quality
  2. foods
  3. sausages
  4. fermented sausages
  1. Fields of Study
  2. agricultural products
  3. foods
  4. meat products
  5. fermented meat
  6. fermented sausages
  1. Animals, Livestock, One Health
  2. agricultural products
  3. foods
  4. meat products
  5. fermented meat
  6. fermented sausages
  1. Fields of Study
  2. agricultural products
  3. foods
  4. meat products
  5. fermented meat
  6. fermented sausages
  1. Animals, Livestock, One Health
  2. agricultural products
  3. foods
  4. meat products
  5. fermented meat
  6. fermented sausages
  1. Research, Technology, Methods
  2. agricultural products
  3. foods
  4. meat products
  5. fermented meat
  6. fermented sausages
  1. Economics, Trade, Law, Business, Industry
  2. agricultural products
  3. foods
  4. meat products
  5. fermented meat
  6. fermented sausages
  1. Human Nutrition, Food Safety and Quality
  2. foods
  3. meat products
  4. fermented meat
  5. fermented sausages
  1. Fields of Study
  2. agricultural products
  3. animal products
  4. meat products
  5. fermented meat
  6. fermented sausages
  1. Animals, Livestock, One Health
  2. agricultural products
  3. animal products
  4. meat products
  5. fermented meat
  6. fermented sausages
  1. Fields of Study
  2. agricultural products
  3. animal products
  4. meat products
  5. fermented meat
  6. fermented sausages
  1. Animals, Livestock, One Health
  2. agricultural products
  3. animal products
  4. meat products
  5. fermented meat
  6. fermented sausages
  1. Research, Technology, Methods
  2. agricultural products
  3. animal products
  4. meat products
  5. fermented meat
  6. fermented sausages
  1. Economics, Trade, Law, Business, Industry
  2. agricultural products
  3. animal products
  4. meat products
  5. fermented meat
  6. fermented sausages
  1. Fields of Study
  2. agricultural products
  3. foods
  4. fermented foods
  5. fermented meat
  6. fermented sausages
  1. Animals, Livestock, One Health
  2. agricultural products
  3. foods
  4. fermented foods
  5. fermented meat
  6. fermented sausages
  1. Fields of Study
  2. agricultural products
  3. foods
  4. fermented foods
  5. fermented meat
  6. fermented sausages
  1. Animals, Livestock, One Health
  2. agricultural products
  3. foods
  4. fermented foods
  5. fermented meat
  6. fermented sausages
  1. Research, Technology, Methods
  2. agricultural products
  3. foods
  4. fermented foods
  5. fermented meat
  6. fermented sausages
  1. Economics, Trade, Law, Business, Industry
  2. agricultural products
  3. foods
  4. fermented foods
  5. fermented meat
  6. fermented sausages
  1. Human Nutrition, Food Safety and Quality
  2. foods
  3. fermented foods
  4. fermented meat
  5. fermented sausages

Término preferido

fermented sausages

Tipo

  • Product

Concepto genérico

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En otras lenguas

URI

https://lod.nal.usda.gov/nalt/276347

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RDF/XML TURTLE JSON-LD Creado 11/4/16, última modificación 10/11/17