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NALT Concept Space
U.S. Department of Agriculture

NALT Full

Concept information

  1. Fields of Study
  2. nutrition
  3. diet
  4. dietary carbohydrate

Término preferido

dietary carbohydrate

Tipo

  • Topic

Definición

  • Information Carbohydrates present in food comprising digestible sugars and starches and indigestible cellulose and other dietary fibers. The former are the major source of energy. The sugars are in beet and cane sugar, fruits, honey, sweet corn, corn syrup, milk and milk products, etc.; the starches are in cereal grains, legumes (Fabaceae), tubers, etc.

    Fuente: Medical Subject Headings

    Tipo: Concept definition

Concepto genérico

Conceptos relacionados

Sinónimos

  • dietary carbohydrates
  • dietary starch

En otras lenguas

URI

https://lod.nal.usda.gov/nalt/33348

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RDF/XML TURTLE JSON-LD Creado 19/1/06, última modificación 20/10/20