Concept information
- Fields of Study
- animal and human health
- diseases and disorders (animals and humans)
- digestive system diseases
- Animals, Livestock, One Health
- animal and human health
- diseases and disorders (animals and humans)
- digestive system diseases
- Fields of Study
- animal and human health
- diseases and disorders (animals and humans)
- noninfectious diseases
- diet-related diseases
- Animals, Livestock, One Health
- animal and human health
- diseases and disorders (animals and humans)
- noninfectious diseases
- diet-related diseases
- Fields of Study
- mathematics and statistics
- diseases and disorders (animal and human)
- noninfectious diseases
- diet-related diseases
Término preferido
food intolerance
Tipo
-
Topic
Definición
-
The body cannot adequately digest a portion of the offending food, usually because of some chemical deficiency.
Fuente: Food and Drug Administration
Tipo: Concept definition
Concepto genérico
Conceptos específicos
En otras lenguas
-
español
URI
https://lod.nal.usda.gov/nalt/33400
{{label}}
{{#each values }} {{! loop through ConceptPropertyValue objects }}
{{#if prefLabel }}
{{/if}}
{{/each}}
{{#if notation }}{{ notation }} {{/if}}{{ prefLabel }}
{{#ifDifferentLabelLang lang }} ({{ lang }}){{/ifDifferentLabelLang}}
{{#if vocabName }}
{{ vocabName }}
{{/if}}