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NALT Concept Space
U.S. Department of Agriculture

NALT Full

Concept information

  1. Fields of Study
  2. economics
  3. production economics
  4. agricultural productivity
  5. food production
  1. Economics, Trade, Law, Business, Industry
  2. economics
  3. production economics
  4. agricultural productivity
  5. food production
  1. Fields of Study
  2. economics
  3. agricultural economics
  4. agricultural productivity
  5. food production
  1. Economics, Trade, Law, Business, Industry
  2. economics
  3. agricultural economics
  4. agricultural productivity
  5. food production

Término preferido

food production

Tipo

  • Topic

Concepto genérico

Conceptos relacionados

Nota de alcance

  • Use for production of food at the local, regional, or national level as an economic indicator; For the treatments used to manufacture food products for retail markets USE food processing; For the preparation of foods for meals USE food preparation; For the preparation of harvested or gathered commodities, such as food crops, feed crops or wood, for fresh market or processing USE postharvest treatment.

En otras lenguas

URI

https://lod.nal.usda.gov/nalt/40879

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