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NALT Concept Space
U.S. Department of Agriculture

NALT Full

Concept information

  1. Fields of Study
  2. mathematics and statistics
  3. mathematical models
  4. simulation models
  5. model food systems
  1. Research, Technology, Methods
  2. experimental design
  3. mathematics and statistics
  4. mathematical models
  5. simulation models
  6. model food systems
  1. Research, Technology, Methods
  2. experimental design
  3. mathematics and statistics
  4. mathematical models
  5. simulation models
  6. model food systems
  1. Research, Technology, Methods
  2. support systems and models
  3. models
  4. mathematical models
  5. simulation models
  6. model food systems
  1. Research, Technology, Methods
  2. animal research
  3. replacement methods
  4. mathematical models
  5. simulation models
  6. model food systems

Término preferido

model food systems

Tipo

  • Topic

Definición

  • Information Simple food or nonfood items used as tools to study food properties or interactions. For example, heated olive oil may be used to observe the migration of food packaging materials.

    Fuente: NAL Thesaurus Staff

    Tipo: Concept definition

Concepto genérico

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En otras lenguas

URI

https://lod.nal.usda.gov/nalt/40942

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RDF/XML TURTLE JSON-LD Creado 19/1/06, última modificación 16/7/19