Concept information
Término preferido
ropiness
Tipo
-
Topic
Definición
-
A condition in food products in which the overgrowth of certain bacteria cause a viscous, stringy slime.
Fuente: NAL Thesaurus Staff
Tipo: Concept definition
Concepto genérico
En otras lenguas
URI
https://lod.nal.usda.gov/nalt/41046
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