@prefix nalt: <https://lod.nal.usda.gov/nalt/> .
@prefix skos: <http://www.w3.org/2004/02/skos/core#> .
@prefix rdfs: <http://www.w3.org/2000/01/rdf-schema#> .
@prefix owl: <http://www.w3.org/2002/07/owl#> .
@prefix dc: <http://purl.org/dc/terms/> .
@prefix ns0: <https://lod.nal.usda.gov/naltv#> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .
@prefix rdf: <http://www.w3.org/1999/02/22-rdf-syntax-ns#> .

nalt:137574
  skos:prefLabel "criterios microbiológicos"@es, "microbiological criteria"@en ;
  a <https://lod.nal.usda.gov/naltv#Topic>, skos:Concept ;
  skos:related nalt:137519 .

<https://lod.nal.usda.gov/naltv#Topic>
  rdfs:label "Topic"@en ;
  a owl:Class .

nalt:137519
  skos:related nalt:136968, nalt:137571, nalt:137391, nalt:137574, nalt:4280, nalt:137455 ;
  dc:source "Joint Institute for Food Safety and Applied Nutrition (JIFSAN)" ;
  skos:inScheme <https://lod.nal.usda.gov/nalt> ;
  a <https://lod.nal.usda.gov/naltv#Topic>, skos:Concept ;
  skos:hiddenLabel "CAC-performance-objective"@en ;
  skos:broader nalt:10482 ;
  ns0:marc001 "58627" ;
  skos:definition nalt:137519_def ;
  dc:modified "2013-01-14"^^xsd:date ;
  dc:created "2010-09-17"^^xsd:date ;
  skos:prefLabel "CAC performance objective"@en, "Objetivo de desempeño CAC"@es ;
  skos:altLabel "PO (CAC performance objective)"@en .

nalt:137455
  skos:prefLabel "granja al tenedor"@es, "farm to fork"@en ;
  a ns0:Topic, skos:Concept ;
  skos:related nalt:137519 .

nalt:137391
  skos:prefLabel "nivel adecuado de protección"@es, "appropriate level of protection"@en ;
  a ns0:Topic, skos:Concept ;
  skos:related nalt:137519 .

nalt:137571
  skos:prefLabel "criterio de desempeño, CAC"@es, "CAC performance criterion"@en ;
  a ns0:Topic, skos:Concept ;
  skos:related nalt:137519 .

nalt:4280
  skos:prefLabel "gestión de riesgos"@es, "risk management"@en ;
  a ns0:Topic, skos:Concept ;
  skos:related nalt:137519 .

<https://lod.nal.usda.gov/nalt>
  rdfs:label "NALT Full"@en ;
  a skos:ConceptScheme .

nalt:10482
  skos:prefLabel "inocuidad alimentaria"@es, "food safety"@en ;
  a ns0:Topic, skos:Concept ;
  skos:narrower nalt:137519 .

nalt:137519_def
  rdf:value "La máxima frecuencia y / o concentración de un peligro en un alimento en un paso específico de la cadena alimentaria antes del momento de consumo que proporciona o contribuye a un [objetivo de inocuidad de los alimentos] OIA o NAP [nivel adecuado de protección], según corresponda."@es, "The maximum frequency and/or concentration of a hazard in a food at a specified step in the food chain before the time of consumption that provides or contributes to an FSO [food safety objective] or ALOP [appropriate level of protection], as applicable."@en ;
  dc:source "Codex Alimentarius Commission Procedural Manual, Nineteenth edition. World Health Organization, Food and Agriculture Organization of the United Nations. Rome, 2010" ;
  a ns0:Definition .

nalt:136968
  skos:prefLabel "objetivo de inocuidad alimentaria"@es, "food safety objective"@en ;
  a ns0:Topic, skos:Concept ;
  skos:related nalt:137519 .