@prefix nalt: <https://lod.nal.usda.gov/nalt/> .
@prefix skos: <http://www.w3.org/2004/02/skos/core#> .
@prefix rdfs: <http://www.w3.org/2000/01/rdf-schema#> .
@prefix owl: <http://www.w3.org/2002/07/owl#> .
@prefix dc: <http://purl.org/dc/terms/> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .
@prefix ns0: <https://lod.nal.usda.gov/naltv#> .

nalt:15577
  skos:prefLabel "calidad de la fabricación del pan"@es, "breadmaking quality"@en ;
  a <https://lod.nal.usda.gov/naltv#Product>, skos:Concept ;
  skos:related nalt:15574 .

nalt:2132
  skos:prefLabel "procesamiento de alimentos"@es, "food processing"@en ;
  a <https://lod.nal.usda.gov/naltv#Topic>, skos:Concept ;
  skos:narrower nalt:15574 .

nalt:19652
  skos:prefLabel "formación de la masa"@es, "dough development"@en ;
  a <https://lod.nal.usda.gov/naltv#Topic>, skos:Concept ;
  skos:broader nalt:15574 .

nalt:15562
  skos:prefLabel "hornear"@es, "baking"@en ;
  a <https://lod.nal.usda.gov/naltv#Topic>, skos:Concept ;
  skos:related nalt:15574 .

<https://lod.nal.usda.gov/naltv#Topic>
  rdfs:label "Topic"@en ;
  a owl:Class .

nalt:433
  skos:prefLabel "masa fermentada"@es, "dough sponges"@en ;
  a <https://lod.nal.usda.gov/naltv#Product>, skos:Concept ;
  skos:related nalt:15574 .

nalt:19653
  skos:prefLabel "cultivos iniciadores"@es, "starter cultures"@en ;
  a <https://lod.nal.usda.gov/naltv#Product>, skos:Concept ;
  skos:related nalt:15574 .

<https://lod.nal.usda.gov/nalt>
  rdfs:label "NALT Full"@en ;
  a skos:ConceptScheme .

nalt:15574
  skos:related nalt:433, nalt:15577, nalt:19653, nalt:15562 ;
  skos:prefLabel "breadmaking"@en, "fabricación de pan"@es ;
  skos:broader nalt:2132 ;
  a <https://lod.nal.usda.gov/naltv#Topic>, skos:Concept ;
  skos:inScheme <https://lod.nal.usda.gov/nalt>, <https://lod.nal.usda.gov/nalt-core> ;
  dc:modified "2016-05-12"^^xsd:date ;
  skos:exactMatch <http://id.agrisemantics.org/gacs/C9010>, <http://aims.fao.org/aos/agrovoc/c_1072>, <http://id.cabi.org/cabt/20567> ;
  dc:created "2006-01-19"^^xsd:date ;
  skos:narrower nalt:19652 ;
  skos:hiddenLabel "bread making"@en, "bread-making"@en, "bread manufacture"@en ;
  ns0:marc001 "5835" .

