@prefix nalt: <https://lod.nal.usda.gov/nalt/> .
@prefix skos: <http://www.w3.org/2004/02/skos/core#> .
@prefix rdfs: <http://www.w3.org/2000/01/rdf-schema#> .
@prefix owl: <http://www.w3.org/2002/07/owl#> .
@prefix ns0: <https://lod.nal.usda.gov/naltv#> .
@prefix dc: <http://purl.org/dc/terms/> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .

nalt:27606
  skos:prefLabel "calidad de los alimentos"@es, "food quality"@en ;
  a <https://lod.nal.usda.gov/naltv#Topic>, skos:Concept ;
  skos:narrower nalt:190434 .

nalt:51773
  skos:prefLabel "terneza de la carne"@es, "meat tenderness"@en ;
  a <https://lod.nal.usda.gov/naltv#Product>, skos:Concept ;
  skos:related nalt:190434 .

<https://lod.nal.usda.gov/naltv#Topic>
  rdfs:label "Topic"@en ;
  a owl:Class .

nalt:190434
  skos:broader nalt:27606 ;
  a skos:Concept, <https://lod.nal.usda.gov/naltv#Topic> ;
  ns0:marc001 "60667" ;
  skos:inScheme <https://lod.nal.usda.gov/nalt> ;
  dc:created "2012-08-29"^^xsd:date ;
  dc:modified "2020-10-21"^^xsd:date ;
  skos:prefLabel "masticabilidad"@es, "chewiness"@en ;
  skos:related nalt:51773 ;
  skos:hiddenLabel "chewy"@en .

<https://lod.nal.usda.gov/nalt>
  rdfs:label "NALT Full"@en ;
  a skos:ConceptScheme .