@prefix nalt: <https://lod.nal.usda.gov/nalt/> .
@prefix skos: <http://www.w3.org/2004/02/skos/core#> .
@prefix dc: <http://purl.org/dc/terms/> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .
@prefix ns0: <https://lod.nal.usda.gov/naltv#> .
@prefix rdfs: <http://www.w3.org/2000/01/rdf-schema#> .
@prefix owl: <http://www.w3.org/2002/07/owl#> .
@prefix rdf: <http://www.w3.org/1999/02/22-rdf-syntax-ns#> .

nalt:482
  skos:prefLabel "productos para untar"@es, "food spreads"@en ;
  a <https://lod.nal.usda.gov/naltv#Product>, skos:Concept ;
  skos:related nalt:20301 .

nalt:20301
  skos:prefLabel "ghee"@es, "ghee"@en ;
  skos:inScheme <https://lod.nal.usda.gov/nalt-core>, <https://lod.nal.usda.gov/nalt> ;
  dc:created "2006-01-19"^^xsd:date ;
  skos:exactMatch <http://aims.fao.org/aos/agrovoc/c_3254>, <http://id.loc.gov/authorities/subjects/sh85054798>, <http://id.cabi.org/cabt/51663>, <http://id.agrisemantics.org/gacs/C29801> ;
  dc:modified "2012-11-30"^^xsd:date ;
  skos:hiddenLabel "ghees"@en ;
  skos:related nalt:482, nalt:20620, nalt:461, nalt:9158, nalt:20300 ;
  skos:broader nalt:9571 ;
  a <https://lod.nal.usda.gov/naltv#Product>, skos:Concept ;
  ns0:marc001 "16518" ;
  skos:definition nalt:20301_def .

ns0:Product
  rdfs:label "Product"@en ;
  a owl:Class .

nalt:9571
  skos:prefLabel "productos lácteos"@es, "dairy products"@en ;
  a ns0:Product, skos:Concept ;
  skos:narrower nalt:20301 .

nalt:461
  skos:prefLabel "grasas y aceites de cocina"@es, "cooking fats and oils"@en ;
  a ns0:Product, skos:Concept ;
  skos:related nalt:20301 .

nalt:20620
  skos:prefLabel "mantequilla"@es, "butter"@en ;
  a ns0:Product, skos:Concept ;
  skos:related nalt:20301 .

nalt:20300
  skos:prefLabel "leche de búfalo"@es, "buffalo milk"@en ;
  a ns0:Product, skos:Concept ;
  skos:related nalt:20301 .

<https://lod.nal.usda.gov/nalt>
  rdfs:label "NALT Full"@en ;
  a skos:ConceptScheme .

nalt:9158
  skos:prefLabel "mantequilla fundida"@es, "butter oil"@en ;
  a ns0:Product, skos:Concept ;
  skos:related nalt:20301 .

nalt:20301_def
  rdf:value "Tipo de mantequilla derretida que tiene sabor y olor a nuez acaramelados."@es, "A type of clarified butter that has a nutty, caramel-like flavor and aroma."@en ;
  dc:source "NAL Thesaurus Staff" ;
  a ns0:Definition .

