@prefix nalt: <https://lod.nal.usda.gov/nalt/> .
@prefix skos: <http://www.w3.org/2004/02/skos/core#> .
@prefix rdfs: <http://www.w3.org/2000/01/rdf-schema#> .
@prefix owl: <http://www.w3.org/2002/07/owl#> .
@prefix ns0: <https://lod.nal.usda.gov/naltv#> .
@prefix dc: <http://purl.org/dc/terms/> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .

nalt:21908
  skos:prefLabel "preservación de alimentos"@es, "food preservation"@en ;
  a <https://lod.nal.usda.gov/naltv#Topic>, skos:Concept ;
  skos:related nalt:24939 .

nalt:40991
  skos:prefLabel "sous vide"@es, "sous vide"@en ;
  a <https://lod.nal.usda.gov/naltv#Topic>, skos:Concept ;
  skos:related nalt:24939 .

nalt:421
  skos:prefLabel "alimentos crudos"@es, "raw foods"@en ;
  a <https://lod.nal.usda.gov/naltv#Product>, skos:Concept ;
  skos:related nalt:24939 .

<https://lod.nal.usda.gov/naltv#Product>
  rdfs:label "Product"@en ;
  a owl:Class .

nalt:15553
  skos:prefLabel "alimentos procesados"@es, "processed foods"@en ;
  a <https://lod.nal.usda.gov/naltv#Product>, skos:Concept ;
  skos:narrower nalt:24939 .

nalt:27775
  skos:prefLabel "pasteurización"@es, "pasteurization"@en ;
  a <https://lod.nal.usda.gov/naltv#Topic>, skos:Concept ;
  skos:related nalt:24939 .

<https://lod.nal.usda.gov/nalt>
  rdfs:label "NALT Full"@en ;
  a skos:ConceptScheme .

nalt:24934
  skos:prefLabel "alimentos refrigerados"@es, "chilled foods"@en ;
  a <https://lod.nal.usda.gov/naltv#Product>, skos:Concept ;
  skos:related nalt:24939 .

nalt:41570
  skos:prefLabel "alimentos recién cortados"@es, "fresh-cut foods"@en ;
  a <https://lod.nal.usda.gov/naltv#Product>, skos:Concept ;
  skos:broader nalt:24939 .

nalt:24939
  skos:hiddenLabel "minimally processed food products"@en, "fresh-processed foods"@en, "fresh processed carrot"@en, "freshly processed foods"@en, "minimally-processed food"@en, "freshly-processed food"@en, "fresh-processed food"@en, "minimally processed lettuces"@en, "freshly processed food"@en, "minimally-processed foods"@en, "minimally processed food"@en, "freshly processed carrots"@en, "minimally processed lettuce"@en, "fresh processed carrots"@en, "freshly processed vegetables"@en, "freshly-processed foods"@en, "minimally fresh processed"@en, "minimally-processed-foods"@en ;
  skos:inScheme <https://lod.nal.usda.gov/nalt>, <https://lod.nal.usda.gov/nalt-core> ;
  skos:related nalt:420, nalt:21908, nalt:24934, nalt:27775, nalt:40991, nalt:1988, nalt:419, nalt:10482, nalt:421 ;
  skos:altLabel "light processed foods"@en, "fresh processed foods"@en, "partially processed foods"@en ;
  a skos:Concept, <https://lod.nal.usda.gov/naltv#Product> ;
  ns0:marc001 "23758" ;
  skos:prefLabel "minimally processed foods"@en, "alimentos mínimamente procesados"@es ;
  dc:created "2006-01-19"^^xsd:date ;
  skos:exactMatch <http://id.agrisemantics.org/gacs/C27144> ;
  dc:modified "2017-01-12"^^xsd:date ;
  skos:broader nalt:15553 ;
  skos:narrower nalt:41570 .

nalt:420
  skos:prefLabel "alimentos potencialmente peligrosos"@es, "potentially hazardous foods"@en ;
  a ns0:Product, skos:Concept ;
  skos:related nalt:24939 .

nalt:1988
  skos:prefLabel "patógenos alimentarios"@es, "food pathogens"@en ;
  a ns0:Topic, skos:Concept ;
  skos:related nalt:24939 .

nalt:10482
  skos:prefLabel "inocuidad alimentaria"@es, "food safety"@en ;
  a ns0:Topic, skos:Concept ;
  skos:related nalt:24939 .

nalt:419
  skos:prefLabel "alimentos perecederos"@es, "perishable foods"@en ;
  a ns0:Product, skos:Concept ;
  skos:related nalt:24939 .