@prefix nalt: <https://lod.nal.usda.gov/nalt/> .
@prefix skos: <http://www.w3.org/2004/02/skos/core#> .
@prefix rdfs: <http://www.w3.org/2000/01/rdf-schema#> .
@prefix owl: <http://www.w3.org/2002/07/owl#> .
@prefix ns0: <https://lod.nal.usda.gov/naltv#> .
@prefix dc: <http://purl.org/dc/terms/> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .

nalt:33532
  skos:prefLabel "calidad del forraje"@es, "forage quality"@en ;
  a <https://lod.nal.usda.gov/naltv#Topic>, skos:Concept ;
  skos:narrower nalt:39691 .

nalt:306467
  skos:prefLabel "palatabilidad de las malezas"@es, "weed palatability"@en ;
  a <https://lod.nal.usda.gov/naltv#Topic>, skos:Concept ;
  skos:broader nalt:39691 .

nalt:40827
  skos:prefLabel "aceptabilidad de los alimentos"@es, "food acceptability"@en ;
  a <https://lod.nal.usda.gov/naltv#Topic>, skos:Concept ;
  skos:related nalt:39691 .

nalt:41571
  skos:prefLabel "frescura"@es, "freshness"@en ;
  a <https://lod.nal.usda.gov/naltv#Product>, skos:Concept ;
  skos:related nalt:39691 .

<https://lod.nal.usda.gov/naltv#Product>
  rdfs:label "Product"@en ;
  a owl:Class .

nalt:27606
  skos:prefLabel "calidad de los alimentos"@es, "food quality"@en ;
  a <https://lod.nal.usda.gov/naltv#Topic>, skos:Concept ;
  skos:narrower nalt:39691 .

nalt:39691
  skos:prefLabel "palatabilidad"@es, "palatability"@en ;
  skos:scopeNote "Úsar para la aceptación de un alimento como adecuado para comer por parte de animales y personas, basada únicamente en propiedades sensoriales; USAR \"aceptabilidad de los alimentos\" para referirse a la aceptación de un alimento por parte de personas como adecuado para comer, basada en una variedad de factores sensoriales, culturales, y emocionales."@es, "Use for the acceptance of a food as fit to eat by animals and humans, based solely upon sensory properties; For the acceptance of a food by humans as fit to eat, based upon a variety of sensory, cultural, and emotional factors USE food acceptability."@en ;
  ns0:marc001 "26843" ;
  skos:inScheme <https://lod.nal.usda.gov/nalt-core>, <https://lod.nal.usda.gov/nalt> ;
  skos:related nalt:131604, nalt:40827, nalt:41571 ;
  skos:hiddenLabel "eating-quality"@en, "eating qualities"@en ;
  skos:broader nalt:33531, nalt:33532, nalt:27606 ;
  a ns0:Product, skos:Concept ;
  dc:created "2006-01-19"^^xsd:date ;
  skos:exactMatch <http://aims.fao.org/aos/agrovoc/c_13032>, <http://id.agrisemantics.org/gacs/C7689>, <http://id.cabi.org/cabt/84187> ;
  skos:altLabel "eating quality"@en ;
  skos:narrower nalt:306467 ;
  dc:modified "2020-07-20"^^xsd:date .

nalt:33531
  skos:prefLabel "calidad de piensos"@es, "feed quality"@en ;
  a ns0:Topic, skos:Concept ;
  skos:narrower nalt:39691 .

nalt:131604
  skos:prefLabel "especies comestibles"@es, "edible species"@en ;
  a ns0:Organism, skos:Concept ;
  skos:related nalt:39691 .

<https://lod.nal.usda.gov/nalt>
  rdfs:label "NALT Full"@en ;
  a skos:ConceptScheme .

