@prefix nalt: <https://lod.nal.usda.gov/nalt/> .
@prefix skos: <http://www.w3.org/2004/02/skos/core#> .
@prefix rdfs: <http://www.w3.org/2000/01/rdf-schema#> .
@prefix owl: <http://www.w3.org/2002/07/owl#> .
@prefix dc: <http://purl.org/dc/terms/> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .
@prefix ns0: <https://lod.nal.usda.gov/naltv#> .

nalt:62853
  skos:prefLabel "tacto"@es, "touch (sensation)"@en ;
  a <https://lod.nal.usda.gov/naltv#Topic>, skos:Concept ;
  skos:related nalt:40505 .

nalt:41571
  skos:prefLabel "frescura"@es, "freshness"@en ;
  a <https://lod.nal.usda.gov/naltv#Product>, skos:Concept ;
  skos:related nalt:40505 .

nalt:44755
  skos:prefLabel "sensación"@es, "sensation"@en ;
  a <https://lod.nal.usda.gov/naltv#Topic>, skos:Concept ;
  skos:related nalt:40505 .

nalt:55677
  skos:prefLabel "olfato"@es, "smell"@en ;
  a <https://lod.nal.usda.gov/naltv#Topic>, skos:Concept ;
  skos:related nalt:40505 .

nalt:31861
  skos:prefLabel "audición"@es, "hearing"@en ;
  a <https://lod.nal.usda.gov/naltv#Topic>, skos:Concept ;
  skos:related nalt:40505 .

nalt:13529
  skos:prefLabel "sabor"@es, "flavor"@en ;
  a <https://lod.nal.usda.gov/naltv#Product>, skos:Concept ;
  skos:broader nalt:40505 .

nalt:53560
  skos:prefLabel "sensación en la boca"@es, "mouthfeel"@en ;
  a <https://lod.nal.usda.gov/naltv#Product>, skos:Concept ;
  skos:broader nalt:40505 .

<https://lod.nal.usda.gov/naltv#Product>
  rdfs:label "Product"@en ;
  a owl:Class .

nalt:40505
  skos:inScheme <https://lod.nal.usda.gov/nalt-core>, <https://lod.nal.usda.gov/nalt> ;
  dc:modified "2017-09-13"^^xsd:date ;
  skos:related nalt:41571, nalt:44755, nalt:62853, nalt:38987, nalt:40512, nalt:55677, nalt:31861, nalt:308348, nalt:40840 ;
  dc:created "2006-01-19"^^xsd:date ;
  skos:hiddenLabel "sensorial-attributes"@en, "sensory attribute"@en, "organoleptic quality"@en, "sensory composition"@en, "sensory trait"@en, "sensory qualities"@en, "sensory-attributes"@en, "sensory traits"@en, "sensory quality"@en, "sensorial quality"@en, "organoleptic qualities"@en, "sensory characteristic"@en, "sensory property"@en, "sensorial attributes"@en, "sensory-properties"@en, "sensory compositions"@en ;
  skos:exactMatch <http://aims.fao.org/aos/agrovoc/c_5399>, <http://id.agrisemantics.org/gacs/C2968>, <http://id.cabi.org/cabt/82453> ;
  skos:narrower nalt:12287, nalt:53560, nalt:13529 ;
  skos:broader nalt:4405 ;
  skos:altLabel "organoleptic traits"@en, "sensory attributes"@en, "organoleptic properties"@en, "sensory characteristics"@en ;
  a <https://lod.nal.usda.gov/naltv#Product>, skos:Concept ;
  ns0:marc001 "33585" ;
  skos:prefLabel "propiedades sensoriales"@es, "sensory properties"@en .

nalt:40840
  skos:prefLabel "evaluación sensorial de los alimentos"@es, "sensory evaluation"@en ;
  a ns0:Topic, skos:Concept ;
  skos:related nalt:40505 .

nalt:4405
  skos:prefLabel "calidad del producto"@es, "product quality"@en ;
  a ns0:Topic, skos:Concept ;
  skos:narrower nalt:40505 .

nalt:308348
  skos:prefLabel "sensométrica"@es, "sensometrics"@en ;
  a ns0:Topic, skos:Concept ;
  skos:related nalt:40505 .

nalt:12287
  skos:prefLabel "olores"@es, "odors"@en ;
  a ns0:Product, skos:Concept ;
  skos:broader nalt:40505 .

nalt:40512
  skos:prefLabel "gusto"@es, "taste"@en ;
  a ns0:Topic, skos:Concept ;
  skos:related nalt:40505 .

nalt:38987
  skos:prefLabel "visión"@es, "vision"@en ;
  a ns0:Topic, skos:Concept ;
  skos:related nalt:40505 .

<https://lod.nal.usda.gov/nalt>
  rdfs:label "NALT Full"@en ;
  a skos:ConceptScheme .