@prefix nalt: <https://lod.nal.usda.gov/nalt/> .
@prefix skos: <http://www.w3.org/2004/02/skos/core#> .
@prefix rdfs: <http://www.w3.org/2000/01/rdf-schema#> .
@prefix owl: <http://www.w3.org/2002/07/owl#> .
@prefix dc: <http://purl.org/dc/terms/> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .
@prefix ns0: <https://lod.nal.usda.gov/naltv#> .

nalt:408
  skos:prefLabel "alimentos"@es, "foods"@en ;
  a <https://lod.nal.usda.gov/naltv#Product>, skos:Concept ;
  skos:narrower nalt:488 .

nalt:10108
  skos:prefLabel "hábitos culinarios"@es, "foodways"@en ;
  a <https://lod.nal.usda.gov/naltv#Topic>, skos:Concept ;
  skos:related nalt:488 .

nalt:35849
  skos:prefLabel "insectos comestibles"@es, "edible insects"@en ;
  a <https://lod.nal.usda.gov/naltv#Topic>, skos:Concept ;
  skos:related nalt:488 .

nalt:19654
  skos:prefLabel "chapati"@es, "flat breads"@en ;
  a <https://lod.nal.usda.gov/naltv#Product>, skos:Concept ;
  skos:related nalt:488 .

<https://lod.nal.usda.gov/naltv#Product>
  rdfs:label "Product"@en ;
  a owl:Class .

nalt:275800
  skos:prefLabel "cultivos étnicos"@es, "ethnic crops"@en ;
  a <https://lod.nal.usda.gov/naltv#Topic>, skos:Concept ;
  skos:related nalt:488 .

nalt:28861
  skos:prefLabel "gastronomia"@es, "cuisine"@en ;
  a <https://lod.nal.usda.gov/naltv#Topic>, skos:Concept ;
  skos:related nalt:488 .

nalt:488
  skos:inScheme <https://lod.nal.usda.gov/nalt>, <https://lod.nal.usda.gov/nalt-core> ;
  skos:hiddenLabel "mole poblano"@en, "traditional-foods"@en, "traditional food"@en ;
  dc:modified "2020-06-11"^^xsd:date ;
  skos:altLabel "regional foods"@en, "ethnic foods"@en, "cultural foods"@en ;
  skos:related nalt:305914, nalt:275800, nalt:23336, nalt:287727, nalt:35849, nalt:10108, nalt:28861, nalt:19654 ;
  skos:prefLabel "alimentos tradicionales"@es, "traditional foods"@en ;
  skos:broader nalt:408 ;
  skos:scopeNote "Usar para referirse a discusiones sobre la dieta general, o alimentos característicos de áreas geográficas específicas o grupos étnicos, raciales, religiosos, o culturales; USAR los nombres de los alimentos individuales o grupos de alimentos según sea apropiado para los casos donde este tipo de comida ha sido extensamente asimilados en otra cultura (por ejemplo, el chucrut en los Estados Unidos), y no son distinguidos por el autor como factores distintivos en la dieta."@es, "Use for discussions of the overall diet, or foods characteristic of specific geographic areas or ethnic, racial, religious, or cultural groups; For instances where these types of foods have been widely assimilated into another culture (for example sauerkraut in the U.S.), and are not distinguished by the author as unique factors in the diet, USE the names of the individual foods or food groups as appropriate."@en ;
  dc:created "2006-01-19"^^xsd:date ;
  ns0:marc001 "38068" ;
  skos:exactMatch <http://id.cabi.org/cabt/45220>, <http://id.agrisemantics.org/gacs/C6732> ;
  a ns0:Product, skos:Concept .

nalt:305914
  skos:prefLabel "sociedad tradicional"@es, "traditional society"@en ;
  a ns0:Topic, skos:Concept ;
  skos:related nalt:488 .

nalt:23336
  skos:prefLabel "tradiciones"@es, "traditions"@en ;
  a ns0:Topic, skos:Concept ;
  skos:related nalt:488 .

<https://lod.nal.usda.gov/nalt>
  rdfs:label "NALT Full"@en ;
  a skos:ConceptScheme .

nalt:287727
  skos:prefLabel "nidos comestibles de aves"@es, "edible bird's nests"@en ;
  a ns0:Topic, skos:Concept ;
  skos:related nalt:488 .

