@prefix nalt: <https://lod.nal.usda.gov/nalt/> .
@prefix rdf: <http://www.w3.org/1999/02/22-rdf-syntax-ns#> .
@prefix dc: <http://purl.org/dc/terms/> .
@prefix skos: <http://www.w3.org/2004/02/skos/core#> .
@prefix rdfs: <http://www.w3.org/2000/01/rdf-schema#> .
@prefix owl: <http://www.w3.org/2002/07/owl#> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .
@prefix ns0: <https://lod.nal.usda.gov/naltv#> .

nalt:63323_def
  rdf:value "Tipo de trigo sembrado en otoño que tiene contenido de proteína bajo a medio, con endosperma suave, y es usado en la fabricación de pasteles, repostería, panes llanos, y galletas saladas; se cultiva en un tercio del Este de los Estados Unidos, al este del Río Mississippi. Tiene un alto rendimiento, pero proteína relativamente baja."@es, "A wheat class seeded in the fall, has low to medium protein content, with a soft endosperm; and is used in making cakes, pastries, flat breads, and crackers. Grown in the eastern third of the U.S., east of the Mississippi River. It has a high yield, but relatively low protein."@en ;
  dc:source "NAL Thesaurus Staff" ;
  a <https://lod.nal.usda.gov/naltv#Definition> .

nalt:34927
  skos:prefLabel "clases de trigo"@es, "wheat classes"@en ;
  a <https://lod.nal.usda.gov/naltv#Product>, skos:Concept ;
  skos:narrower nalt:63323 .

<https://lod.nal.usda.gov/naltv#Product>
  rdfs:label "Product"@en ;
  a owl:Class .

<https://lod.nal.usda.gov/nalt>
  rdfs:label "NALT Full"@en ;
  a skos:ConceptScheme .

nalt:63323
  skos:inScheme <https://lod.nal.usda.gov/nalt> ;
  skos:definition nalt:63323_def ;
  skos:broader nalt:34927 ;
  dc:created "2006-01-19"^^xsd:date ;
  skos:prefLabel "soft red winter wheat"@en, "trigo blando rojo de invierno"@es ;
  a skos:Concept, <https://lod.nal.usda.gov/naltv#Product> ;
  skos:exactMatch <http://id.loc.gov/authorities/subjects/sh96000632> ;
  dc:modified "2012-11-30"^^xsd:date ;
  ns0:marc001 "34254" ;
  skos:hiddenLabel "soft-red-winter-wheat"@en .