@prefix nalt: <https://lod.nal.usda.gov/nalt/> .
@prefix skos: <http://www.w3.org/2004/02/skos/core#> .
@prefix rdfs: <http://www.w3.org/2000/01/rdf-schema#> .
@prefix owl: <http://www.w3.org/2002/07/owl#> .
@prefix dc: <http://purl.org/dc/terms/> .
@prefix xsd: <http://www.w3.org/2001/XMLSchema#> .
@prefix ns0: <https://lod.nal.usda.gov/naltv#> .

nalt:17299
  skos:prefLabel "reacciones enzimáticas"@es, "enzymatic reactions"@en ;
  a <https://lod.nal.usda.gov/naltv#Topic>, skos:Concept ;
  skos:narrower nalt:20111 .

nalt:331461
  skos:prefLabel "agentes antipardeantes"@es, "antibrowning agents"@en ;
  a <https://lod.nal.usda.gov/naltv#Chemical>, skos:Concept ;
  skos:related nalt:20111 .

nalt:27606
  skos:prefLabel "calidad de los alimentos"@es, "food quality"@en ;
  a <https://lod.nal.usda.gov/naltv#Topic>, skos:Concept ;
  skos:narrower nalt:20111 .

<https://lod.nal.usda.gov/naltv#Topic>
  rdfs:label "Topic"@en ;
  a owl:Class .

nalt:20111
  skos:scopeNote "Use for the enzymatic oxidation of phenolic substances in foods; for nonenzymatic browning USE Maillard reaction"@en, "Usar para la oxidación de sustancias fenólicas en los alimentos; USAR \"reacción de Maillard\" para ennegrecimiento no enzimático."@es ;
  dc:modified "2019-06-18"^^xsd:date ;
  skos:related nalt:37473, nalt:15576, nalt:331461, nalt:20114 ;
  skos:exactMatch <http://id.loc.gov/authorities/subjects/sh96009136>, <http://id.cabi.org/cabt/21020>, <http://aims.fao.org/aos/agrovoc/c_28269>, <http://aims.fao.org/aos/agrovoc/c_28268>, <http://id.agrisemantics.org/gacs/C15424> ;
  ns0:marc001 "13772" ;
  skos:broader nalt:27606, nalt:17299 ;
  a ns0:Topic, skos:Concept ;
  skos:hiddenLabel "enzymatic-browning"@en ;
  skos:altLabel "enzymic browning"@en ;
  skos:prefLabel "pardeamiento enzimático"@es, "enzymatic browning"@en ;
  dc:created "2006-01-19"^^xsd:date ;
  skos:inScheme <https://lod.nal.usda.gov/nalt>, <https://lod.nal.usda.gov/nalt-core> .

nalt:15576
  skos:prefLabel "calidad de procesamiento de los alimentos"@es, "food processing quality"@en ;
  a ns0:Product, skos:Concept ;
  skos:related nalt:20111 .

nalt:20114
  skos:prefLabel "reacción de Maillard"@es, "Maillard reaction"@en ;
  a ns0:Topic, skos:Concept ;
  skos:related nalt:20111 .

nalt:37473
  skos:prefLabel "actividad enzimática"@es, "enzyme activity"@en ;
  a ns0:Topic, skos:Concept ;
  skos:related nalt:20111 .

<https://lod.nal.usda.gov/nalt>
  rdfs:label "NALT Full"@en ;
  a skos:ConceptScheme .

